- 2 lb ground beef
- 1 med onion, chopped
- 1 Cup flour
- 1 bell pepper, chopped (I omit due to picky family)
- 15 ounce jar pizza sauce
- 1/2 C Parmesan
- 8 ounce mozzarella
- 1/2 tsp salt
- dash black pepper
- 1 cup milk
- 2 eggs
- 1 T oil
- 1/2 tsp garlic salt
- 2 T Italian Seasoning
Grease a 9×13 inch pan with cooking spray. Sprinkle mozzarella over bottom of it. Spread meat mixture over the cheese. In mixing bowl, add eggs, milk, flour, oil, and salt. Pour over meat in pan. Sprinkle parmesan cheese over batter. Bake 30 minutes at 350.