Super Pizza Sauce - For Pizza or Bread Sticks

1 (14 1/2 ounce) can diced tomatoes with juice


1 (6 ounce) can tomato paste

2 tablespoons extra virgin olive oil

2 tablespoons chopped fresh basil (or 2 t. dried)

1 1/2 teaspoons dried oregano

1 1/2 teaspoons sugar

1/2-1 teaspoon minced garlic

3/4 teaspoon salt (or 1 1/2 t. kosher salt)

10 mins

In a bowl, combine the diced tomatoes with juice, tomato paste, olive oil, basil, oregano, sugar, garlic, and salt. 
 
Taste and add more salt, if needed. 3 Use immediately or store in a air-tight container in the refrigerator for up to 5 days, or freeze for up to 2 months. 4 Bring to room temperature before using.