Saturday, September 27, 2008

She Loves Wine's Peanut Butter Chocolate Chip Cookies

This recipe won a cookie contest ... my 2 seconds of fame - they look very professional



1 cup Butter. - SOFT
1 cup Peanut Butter
1 cup Sugar
1 cup Brown Sugar
2 eggs
1 teaspoon vanilla
2 cups Flour
1 teaspoon baking soda
1 cup of mini chocolate chips ( I use the whole bag )

In electric mixing bowl combine:
Butter & Peanut Butter, gradually add sugars beating until fluffy.Beat in eggs, one at a time. Add vanilla.

In a separate bowl combine:
flour & baking soda - gradually add to the creamed mixture.
Add chips. Roll into small balls. Place on a slightly greased cookie sheet & flatten slightly with the back of a spoon or the bottom of a glass.

Bake at 325 degrees for 15 minutes. ( CHECK at 12 –13,usually done) Cool slightly and remove to a wire baking rack to cool.