Orange sauce:
1/4 cup sugar dash of salt
1 TB cornstarch 1/2 cup orange juice
1/4 cup water 2 TB lemon juice
1/2 tsp. orange peel
1. In saucepan, combine all ingredients. Bring to slow boil while stirring and cook 2 minutes. Chill.
Dough: 1 17oz. package Pillsbury sugar cookie roll
1. Slice cookie dough into 1/4 inch slices. Arrange on cookie sheet with slices touching. Make one large pizza or two smaller ones. Bake in a preheated 350 oven for 10 minutes. Cool a few minutes, then transfer dough to serving platter.
Filling:
1 ( 8 oz.) pkg. cream cheese softened 1 tsp. vanilla
1 container cool whip (4 1/2 oz.)
Mix cream cheese, vanilla and cool whip until creamy. After cookie dough has cooled, spread mixture on top.
Fruit: of your choice (fresh) strawberries, bananas, blueberries, kiwi, pineapple etc.
Arrange fruit on top of cream cheese in circular rows, Spoon slightly thicken orange sauce over fruit to cover. Chill.
