Saturday, January 1, 2011

Baked Italian Hero Sandwiches

Load the meats and cheeses onto Baked Italian Heros. Drizzle these submarine sandwiches with Italian dressing, wrap in foil and bake for a hot sandwich.
Serves: 6

6 (6- to-8-inch) hero (hoagie) rolls, split

1/2 cup Italian dressing

1/2 pound sliced deli salami

1/2 pound sliced deli turkey

1/2 pound sliced deli ham

1/2 pound sliced deli provolone cheese

1 large tomato, thinly sliced

1/2 of a medium onion, thinly sliced

Preheat the oven to 375°F. Brush the cut sides of the rolls with the Italian dressing.

Layer the bottom halves of the rolls with the salami, turkey, ham, cheese, tomato, and onion; replace the tops of the rolls. Place each sandwich on a piece of aluminum foil and wrap tightly.

Bake for 12 to 15 minutes, or until the cheese is melted.

Carefully remove the aluminum foil, and serve.