Another great recipe from Folger's - the coffee in this brings out the flavor even more!
1 pound thickly sliced smoked bacon
1/4 cup brown sugar
1 teaspoon Folgers® Instant Coffee Crystals granules
1 teaspoon Pillsbury BEST® All-Purpose Flour
1/3 cup very finely chopped pecans
1. Place the bacon slices in a single layer onto a broiler pan on a rack.
2. Place in a shallow baking pan.
3. Thoroughly blend together the sugar, coffee, flour, and pecans.
4. Sprinkle evenly over the bacon.
5. Bake in a preheated 350° F oven for 25 to 30 minutes or until crisp and golden brown.
Remove from pan onto a paper-towel-lined plate to drain.
6. Serve warm.
