Sunday, November 8, 2009

Corn on the Cob in the Microwave

It's too late for this season but I'll be sure to try it next season as my friend claims this is the ULTIMATE way to prepare corn on the cob.


Don't EVER  boil corn again!!!!  Save the nutrients, flavor and time.


Toss corn, husks, silks & all, into the microwave, 3 min. per ear on high. 
Let sit for a couple of minutes.  Handle carefully with a couple of kitchen mitts.  


Stand next to trash can, peel off husks and silks in one sweep each side.  
Butter and enjoy!  


You will be amazed at the difference!