2 (8 ounce) packages cream cheese
1/2 (7 ounce) jar stuffed green olives, sliced thin
1/2 onion, chopped fine
1/2 (8 ounce) package shredded cheddar cheese
1/4 tsp garlic powder (optional)
Mix together and form into a ball; chill overnight.
Serve with crackers.
May roll in paprika, dried parsley or finely chopped nuts or finely grated ham before chilling, if desired. Top with a stuffed green olive.
