Uncle Joe’s Prime Rib Method

Preheat oven to 375°. Rubbermaid well with salt and sprinkle with pepper. Place meat fat side up in the shallow baking pan, do not cover. Add just a little water in the pan. Put roast in oven. Bake for one hour then turn off heat but do not open door at any time until ready to serve. Scotch tape a sign on oven door reading, DO NOT OPEN” as a precaution during the cooking process. Regardless of the length of time the roast has been in the oven ( can be started late morning, if desired). An hour before serving, you will turn on the oven again, after oven reaches 375°, set timer for 40 minutes. Open oven door remove roast. The coating will be brown and crisp and the roast will be beautifully pink, juicy and medium rare all the way through. No drippings in the pan, there will not be any natural meat juices extracted for gravy. In other words, no shrinkage and all the moisture and flavor will be left in your roast.