2 pound(s) boneless sirloin steak
1/2 c soy sauce
1/4 c vinegar
2 Tbsp brown sugar
2 Tbsp minced onion (can use dried onion)
1 Tbsp vegetable oil
1 clove garlic, minced
1/2 tsp ground ginger
1/8 tsp pepper
Wooden Skewers - soaked before using
Combine all ingredients except meat. set aside.
Trim off fat and cut lengthwise into 1/2 inch strips.
Place in a large glass bowl or pan. Pour marinade over meat and toss. Cover and refrigerate for 2-3 hours. (the longer the better)
Drain and discard marinade.
Thread the strips of meat on a skewer.
Grill meat, or cook over a campfire.
