Very tasty and easy......if you don't like horseradish, don't make the sauce.
1# lean pork
1# lean ham
Have your butcher grind these together
1 cup breadcrumbs
1 cup milk
1 egg
Combine all ingredients and form into a loaf. Place in a greased baking dish. Add ¼ cup hot water around the loaf. Bake at 425 for about 50 minutes. Reduce heat to 375 if this browns too quickly.
Horseradish Sauce
½ cup heavy cream, whipped
¼ tsp salt
3 TBSP prepared horseradish
Combine all ingredients and serve in a chilled dish.
** This sauce is also good on burgers and steaks.
