- 1 large lemon, cut in half, one half cut into very thin slices
- 1 large orange, cut in half, one half cut in very thin slices
- 1 small mango, seeded, peeled, quartered and cut into very thin slices
- The peel and juice of the remaining lemon and orange halves
- ¼ cup sugar (add more if desired)
- 1 750-ml. bottle white wine, chilled
- ¼ cup sweetened passion fruit concentrate (Caribik Sun brand or comparable)
- 1 cup rum
- 1 pint club soda, chilled
- Ice cubes (optional)
- Additional lemon or lime slices dipped in sugar for garnish
Combine all the ingredients except the club soda in a large pitcher and stir until well mixed. Adjust sweetness with additional sugar if desired.
Refrigerate until thoroughly chilled. Just before serving, pour in the chilled club soda and serve straight up or on the rocks. Garnish with additional lemon or lime slices dipped in sugar.
