Wednesday, November 24, 2010

Layered BLT Dip

This layered dip is really delicious served with soft or crisp breadsticks - or use it to make mini sandwiches.


Prep Time: 25 minutes

•8 oz. pkg. cream cheese, softened

•1/2 cup mayonnaise

•1/4 cup grated Parmesan cheese

•1 cup torn lettuce

•8 slices bacon, cokoed crisp and crumbled

•4 plum tomatoes, chopped

•4 green onions, chopped

•1-1/2 cups shredded cheddar cheese

Combine cream cheese, mayonnaise, and Parmesan cheese in small bowl. Spread onto serving plate. Top with lettuce, cooked bacon, plum tomatoes, green onions, and cheddar cheese. Chill until serving. This is great served with crisp breadsticks for dipping, along with some chewy Italian bread slices.