1 loaf of Focaccia bread
1/2 cup spinach dip or chive and onion cream cheese spread
2 TBSP Dijon mustard
8 oz thinly sliced deli smoked turkey
4 oz slices Swiss Cheese
1 medium tomato, thinkly sliced
Cut bread in half horizontally, spread with spinach dip or chive cream cheese spread on each half. Spread with mustard - layer the turkey, cheese and tomato on bottom half. Replace top half and cut into wedges. Serve
10 - 12 servings
